Wedding Food Fun: Introducing the Cupcake Bar by Chef’s Market
Monday, June 4, 2012
Chef's Market recently hosted a Sweet 16 (16th anniversary party) and debuted a "Build Your Own Cupcake Station." I'm a huge fan of edible entertainment for weddings or parties of any kind. It's a great way to feed your guests, in an interactive way, and it gets them up, out of their seats and mingling.

According the the Chef's Market blog, "Jessica Henson, the newest member of our Catering Department, designed the layout, the flavors and the decor. She did an amazing job on presentation and Kathy, one of our head restaurant chefs, worked behind the scenes to make the cupcake station come to life. Jessica chose to do mini cupcakes because they’re that perfect ‘sweet bite’ people crave at the end of a meal and using smaller cupcakes gives people the opportunity to try more flavors without getting overly full."
"The cupcakes came in five different flavors with a variety of toppings and homemade cream cheese icing, including:
Banana Split Your Britches – Banana/Cherry with nuts
Hot Chocolate – White Chocolate/ Milk Chocolate Swirl
Lynchburg Lemonade – Lemon cupcakes
Ultimate Chocolate – Chocolate cupcakes
Vanilla Ice – Vanilla cupcakes
Toppings – Graham crackers, blackberries, blueberries, chocolate raisins, marshmallows, honey roasted peanuts, strawberries, heath bar
‘Build Your Own Cupcake Stations’ are so much fun and they give guests the chance to customize their dessert which is something they’re sure to enjoy. A station like the one we set up for the ‘Sweet Sixteen’ party would be perfect for a wedding reception, bridal/baby shower, birthday party, or girls night in."


The Cupcake Bar is just one creative way that Chef's Market reinvents food for weddings. If you are a foodie and want them to create a custom menu for your day, contact their prolific chef/design team at (615) 851-2433.
